Greek & Adriatic - Voyager of the Seas - VY07M748 departing 22 Jul 2024

Athens offers a looking glass back in time into Greece’s powerful ancient civilization. Art lovers, epicureans and history buffs will be delighted by the ancient ruins, museums and tavernas of this picturesque town. Just 10 minutes from the port, you’ll find the Archaeological Museum of Piraeus, filled with sculptures from the Bronze Age to the Romans. Walk to the Zea Harbour to discover how the Hellenic Maritime Museum will bring to life the grandeur of ancient Greece’s naval capacities. Jump onboard an Athens cruise and relax at the small harbor of Mikrolimano, enjoying a meal of grilled octopus and chilled white wine at a small restaurant overlooking the sea.

Nestled in the heart of Greece’s Cyclades archipelago, Mykonos pulses with irrepressible energy. With its powder white houses, sparkling blue waters and red-hot nightlife, The Island of the Winds is as colourful as the people who call the island home. You can walk narrow marble pathways laced with purple bougainvillea blooms, or go cycling on two wheels past off-the-beaten-track Ano Mera village. Explore Greece’s maritime history at Armenistis Lighthouse, and check out the Folklore Museum’s Mykonian ship models. Join in the raucous beach party on Super Paradise’s shimmering sands, or watch the sun burn out beyond an Aegean horizon from an open-air seaside taverna.

Like many ports in this part of the world, archeological ruins dating back to antiquity are found everywhere. There are also hundreds of gorges around the island and over 1,500 land and sea caves, including Elefantos, noted for its remarkable white and red stalactites.

To learn more about this exciting port, please refer to our Port Explorer guide.

Zakynthos is a Greek island in the Ionian Sea and a well-known summer resort. The harbor city of Zakynthos is the capital and major hub, centered around waterfront Solomos Square. Popular beaches like Agios Nikolaos, Alykanas and Tsilivi offer swimming and water sports.

Looking at a map of Europe, you might be forgiven for missing Kotor — a tiny port in the already-tiny country of Montenegro. But from the moment your Kotor cruise docks, you’ll enter a larger-than-life world of mighty forts and towering sea cliffs, the air filled with the refreshing smell of the ocean. With a Montenegro cruise, you can explore the attractions inside Kotor’s fortified Old City, one of the Mediterranean’s best-preserved medieval towns. Don’t miss the Cathedral of St. Tryphon, an ornate church first consecrated in 1166. Then, scale St. John’s Fortress — the hilltop fortifications, dating back to the 6th century, offer the best views of the city, the harbor and the surrounding mountains.

Lying on the Adriatic Sea’s eastern shore, Split is known for its terracotta roofs, whitewashed buildings, palm-tree-lined promenade and azure waters. Split has a long history, as it’s home to Diocletian’s Palace and the Cathedral of Saint Domnius, which were built for the Roman emperor in the 4th century. Always buzzing with tourists, Split balances its historic setting with a plethora of modern restaurants, bars and shops. Thanks to its Mediterranean climate, Split receives over 2,600 hours of sunshine every year. Jump onboard a Croatia cruise and take advantage of its sunny weather by exploring its beautiful beaches – most namely Bacvice and Kastelet Beaches – year-round.

The off-the-path Emilia-Romagna region of northern Italy offers adventure for every taste. Explore the ancient town of Ravenna, best known for the seemingly endless Byzantine mosaics adorning its churches and monuments. Plus a powerhouse collection of eight UNESCO sites. Or venture to nearby Bologna to wander its portico-lined streets teeming with medieval relics— not to mention some of Italy’s most delectable cuisine. In this part of Italy, you can do a bit of it all. From sunning along the beaches of Punta Marina to engine revving at the Lamborghini Museum, and catching cutting-edge modern art at the MAMbo to taking a hands-on lesson in Bolognese cooking.