Culinary Corner: Cunard’s Dark Rum Truffles

Close your eyes and these dark rum truffles could almost be after dinner Petit Fours aboard a Cunard Queen… INGREDIENTS 250ml Whipping Cream 100g Quality Milk Chocolate, finely chopped 200g Quality Dark Chocolate, finely chopped 25g Unsalted Butter, diced 2-3 Tbsp. Dark Rum (Bermuda Gosling’s Rum is our chef’s favourite!) 5Tbsp…

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Cunard Reveals 2022 Events Cruises

Cunard has revealed details of its new 2022 event cruises, with music, theatre, literature and an all-new art and design-themed Transatlantic crossing among the sailings. The Queen Mary 2 will welcome the return of favourites including the ever-popular Literature Festival at Sea, plus an appearance from the London Theatre at…

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P&O Cruises & Cunard Reveal Enhanced Protocols 

P&O Cruises and Cunard have today released individual frameworks of advanced protocols ahead of resuming sailing, supported by the UK Government; Department for Transport; Cruise Lines International Association (CLIA, the world’s largest cruise industry trade association); EU Healthy Gateways and public health agencies. Carnival Corporation, P&O Cruises and Cunard’s parent…

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Culinary Corner: Cunard Scones At Home

At 3.30pm, wherever in the world the three Cunard Queens may be, the clock chimes for Afternoon Tea in the Queens Room. Time-honoured and quintessentially British, the parade of fine china, silver platters, white gloves and warm scones, set to the tinkering of a Grand piano, is a signature sea…

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