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Both P&O Cruises and Princess Cruises have announced they are to offer a series of short UK coastal cruises departing late this summer. Sailing from…
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A major construction milestone in the future of British cruising has been marked as P&O Cruises cuts the first piece of steel for new ship…
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P&O Cruises has revealed it is to call its second LNG-powered Excel-class ship Arvia. Arvia, meaning 'from the seashore', will join the fleet in December…
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P&O Cruises has taken official ownership of Iona at a handover ceremony with the Meyer Werft shipyard in Germany. Delivered on Friday, Iona becomes to…
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P&O Cruises has announced that the popular Oceana will leave the P&O Cruises fleet later this month. P&O Cruises president Paul Ludlow said: “Whilst we and…
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New P&O Cruises ship Iona is to leave the Meyer Werft shipyard in Bremerhaven shortly, bound for a final dry dock inspection in Rotterdam ahead…
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Find P&O Cruises latest cancellation policy here Find Cunard's latest cancellation policy hereP&O Cruises and Cunard have announced updated cancellation and transfer policies this morning, designed…
Read moreP&O Cruises Azura sets sail for a multimillion-pound refit in April 2020.After 10 years at the heart of the P&O Cruises fleet, the much-loved family…
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Singer, songwriter, producer and performer...Gary Barlow’s many talents speak for themselves. And now, P&O Cruises is delighted to announce he has taken on the exciting…
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P&O Cruises are now offering guests the option to check in online for cruises from Southampton.Launched today, the move allows guests to complete online check-in…
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Culinary Corner: Jamie Oliver’s Tagliatelle BologneseJamie's Italian is carb heaven on earth - or as is the case on Royal Caribbean's foodie-favourite fleet - at sea. We're missing pasta with…
All Aboard The Orient ExpressSlow travel is set to see a renaissance once we're free to roam again, as we seek to travel longer, more leisurely, without compromising on…
Culinary Corner: Scenic’s Scandinavian Beer PrawnsScenic Eclipse chef, Tom Gotter, created this recipe to recreate the flavours of the Nordics. We think it's the perfect dish for those al fresco…
Australia: Big City Life – Part TwoWe’ve covered Australia’s hip cities and cosmopolitan capitals in our blog here, but now we’re saying g’day to its beaches and barbies and looking at…
Culinary Corner: Viking’s Bread & Butter PuddingIf there was ever a more delicious way to use up any leftover bread than this classic British dessert dish, we're yet to find. Full…
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